It’s always such an honor to contribute to Martha Stewart Weddings. In the summer issue, we answered a reader’s question about discussing dress code and attire with your vendors. While most vendors follow the industry standard (black), not all do. We offered some tips on navigating that conversation. Here’s a little insta snap of the article. xoxo
Designed around the idea of “golden glow,” Mimi and Clarke’s winter wedding was a bright light last February. From the long stemmed hurricanes, embellished with gilded poet’s laurel that maids carried during the ceremony in place of traditional bouquets; to the Rosa Clara beaded wedding gown Mimi wore; to their grand entrance into the Rotunda at the Jefferson to 300 adoring friends and family; to their getaway in their treasured 1979 Volkswagen Westfalia van, Mimi and Clarke’s wedding was so classically elegant but very fresh and original. We feel so fortunate to have been a part of it. Thank you to all of the people who expertly brought Mimi and Clarke’s ideas to life, most especially Jeanette McKittrick Floral Design, La Tavola (who despite some of the worst winter weather in the middle of the country got our linens to us on time! thank you!), Jimmy Harris at The Jefferson Hotel, Jen Fariello Photography, Amanda Robinson at Sweet Fix, Ms. Mo of Mo’Soul (represented by Sam Hill), Jimmy Oliver Event Technologies, Parrot Design Studio, Ave 42, and, most especially, my team. Please rush and get a copy of Virginia Living Magazine to see this wedding and many others that took place in the Commonwealth.
A year ago today, we celebrated the wedding of our dear friends and clients. We’re celebrating again as their beautiful wedding is featured in the summer issue of Martha Stewart Weddings! We were fortunate to work with a great group of talent, including Janie Medley and Katie Stoops, who both did so much to bring the bride’s vision to life and capture it beautifully. It’s always a treat to work with creative, fun-loving clients and talented wedding friends. xoxo
Thanks so much to RVA News and my friend, Susan Howson, for the lovely interview this week! Hop on over to hear what I have to say and the wise words of other talented Richmond wedding friends.
We’re just so over the moon about Martha Stewart Weddings’ announcement of the top wedding planners of 2014 (featured in the anniversary issue on newsstands this week); and we’re beyond thrilled to share the honor with friends Calder Clark, of Calder Clark Designs, and Maria & Kelly, of Ritzy Bee, as well as other luminaries in our industry whose work we’ve long admired. 2014 has been incredible. Merry Christmas, friends! xox
Thrilled to see Megan and Will’s wedding in the current issue of Flower Magazine. We adore this couple and couldn’t have asked for a better team to work with us. To see more, pick up the current issue of Flower or click over to the online version of the story here.
In addition to styling Janie Medley’s lovely feature in the latest Southern Weddings Magazine, the SW girls were kind enough to ask me to contribute to a story called “35 tips for a wedding full of southern hospitality.” Naturally, I wrote about something that’s near and dear to my heart — timing. No matter how beautiful the details, how sumptuous the linens, how striking the flowers, a thoughtfully crafted event day agenda is the foundation of your event; anticipating how your guests will experience each moment of your wedding day and crafting an experience with them in mind is one of the most generous expressions of hospitality!
We’re so honored to not only have a featured wedding in the latest issue of Southern Weddings Magazine, but to have also contributed to an editorial shoot that appears in the magazine.
On a hot and steamy day last June, my lovely assistant, Danielle, and I packed up and headed east for Williamsburg, where we met Sierra and Emily from Southern Weddings Magazine and Katie Stoops for a shoot at Colonial Williamsburg.
There are so many beautiful spots for weddings at Colonial Williamsburg. We shot at one of the Colonial houses on the property, and, although that particular house is not available for events, a few houses on the property are available for rental for wedding weekend lodging. Just imagine spending your wedding weekend with friends and family in an historical house on the Colonial Williamsburg property…so cool! You might also consider The Williamsburg Inn on the property for your wedding as well — gorgeous, classic location.
I love this favor, and it’s something that is super, super easy to recreate. We made poppers and filled them with peanuts as a nod to Virginia, which is known for its yummy Virginia Peanuts. Moya Minns with MMInk calligraphed the names, so the favors could do double duty and also function as place cards.
We imagined a couple named Susannah and Gardner Lowell, and developed a story around the two, imaging that both grew up in Virginia and met while attending William and Mary. Our fictitious couple returned to the town where they met to celebrate their wedding with friends and family. Although you can just barely see it in the image above, we incorporated a drawing of the campus’ Crim Dell bridge on the wine label. Crim Dell is also known as lover’s bridge. It’s said that if two lovers cross the bridge together and kiss at the crest of it, they will be together forever. Love that story…
This shot was a happy accident. We intended to shoot the table in a garden, but just as we finished setting the table and placing the flowers, black clouds moved in. We literally had seconds to move the table before the heavens opened. In the end, the alternate location really worked, don’t you think?
Classic never goes out of style, which is one reason why we really adored helping bring this story to life. Thanks to the Southern Weddings team for having us! We had a ball! And without further ado, the fabulous people who made this story happen…
Photography by Katie Stoops; Styling & Floral Design by Courtney Spencer of Merriment, assisted by Danielle Hines; Hair & Makeup by Avenue 42 Designs; Flowers provided by Fifty Flowers; Bridal Gown “Arabella” by Christos; Location, chairs, flatware; cake, petits fours, tarts and ham biscuits – Colonial Williamsburg; Invitation & Program designed by The Lettered Olive with calligraphy by Elizabeth Porcher Jones; Linens – La Tavola Linen; Glassware, plates and some silver trays- Festive Fare; Monograms, menus, place cards, popper wraps, drink sign – Moya Minns of MMInk; Coaster and wine label – Magpie Paper Works; Beau Bar sign – Chocolate Butterbean; Bride’s shoes (“Forbes” by Nina) & colored bridesmaid dresses from Bella Bridesmaid; Ivory bridesmaid gowns by Saja
A few months ago, my friend Janie at The Brides Cafe asked me to help design a table for the current issue Bride and Bloom Magazine, which was photographed by Elizabeth Messina at Veritas Vineyards. We wanted the table to feel rustic but sophisticated, and I think this concept is a testament to the versatility of burlap (one of my favorite materials). I love how burlap gives you a good neutral background.
Janie designed some of the most gorgeous flowers. Read more about them here.
I was head over heels meeting Kristine at K. Rose Cakes, who made this stunning cake. I’ve always admired her work.
We found the placecard holders at A Remark You Made on Etsy.